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Old June 12, 2019, 10:03 AM
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Join Date: May 18, 2005
Location: New England
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Quote:
Originally Posted by Shingara
I had biriyani from there 10 years ago and it was pricey , only a small portion but tasty.
Went there last year and they have employed all these cheap labour Italian Bangladeshis. Biriyani tasted like basmati rice mixed with chicken curry. Chicken curry was a lump of khaki spices and chicken pieces mixed up, couldn't identify the pieces and had sever diarrhoea after consuming it.
Just curious, what is Italian Bangladeshi? Why these cheap labour? Or did you mean "lebu chipa"
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