I love canned nuts from Tong Garden, now that the Berkeley Farmers' Market is but a memory. Favs:
1. Wasabi and Nori glazed Macadamias.
2. Honey and spice glazed Pecans.
3. Lime, chili and black pepper glazed Cashews.
4. Garlic glazed Pistachios.
5. Boiled Peanuts marinated in soy sauce.
6. Roasted Walnuts, unsalted.
7. Roasted Brazil Nuts, salted.
8. Smoked Almonds.
9. Roasted Pine Nuts, salted.
10. Roasted Pumpkin Seeds, salted.
11. Edamame, traditional.
12. Roasted Jackfruit Seeds, traditional.
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"And do not curse those who call on other than GOD, lest they blaspheme and curse GOD, out of ignorance. We have adorned the works of every group in their eyes. Ultimately, they return to their Lord, then He informs them of everything they had done." (Qur'an 6:108)
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